Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crock Pot French Dip Sandwiches Recipe
    Lost? Site Map

    Crock Pot French Dip Sandwiches

    Crock Pot French Dip Sandwiches. Photo by VLizzle

    1/1 Photo of Crock Pot French Dip Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    QueenJellyBean's Note:

    A simple yummy way to make French Dip sandwiches. Uses everyday ingredients and makes the meat and the broth for dipping all in one pot.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Remove and discard all visible fat from the roast. Place in the crock pot. Combine the soy sauce, bullion and spices; pour over the roast. Cook on low for 10-12 hours. Remove meat from the broth;save broth. Shred the meat with forks. Serve on your choice of rolls with a bowl of broth for dipping.
    2. 2
      We use hoagie rolls but hard rolls are good too.

    Ratings & Reviews:

    • on March 03, 2008

      55

      Very yummy and it makes a good amount of broth! The only thing I did different was to place a chopped onion under the roast in the crock pot because I love the onions in my sandwich. I also used fresh rosemary and thyme from my indoor garden. I served it with French bread and grilled asparagus. I will definitely make this again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 06, 2012

      35

    • on October 13, 2012

      25

      I hate to be the one to give this this a bad rating. It was easy to put together. Even with the extra chopped garlic, onions, and mushrooms I added. It was too salty. Even with lite soy sauce and a cup of water to tone it down. I will be looking for another French dip recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

    Advertisement

    Nutritional Facts for Crock Pot French Dip Sandwiches

    Serving Size: 1 (189 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 223.4
     
    Calories from Fat 63
    28%
    Total Fat 7.0 g
    10%
    Saturated Fat 2.8 g
    14%
    Cholesterol 112.3 mg
    37%
    Sodium 1257.2 mg
    52%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.4 g
    1%
    Protein 38.9 g
    77%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites