Crock-Pot Flank Steak

Submitted by peskyleo

"Who doesn't love crockpot recipes! Great for a bachelor or bachelorette."

 

• Ready In: 7hrs 15mins
• Ingredients: 11
• Yields: 2 flank steaks
• Serves: 1-2

ingredients

• 1 1⁄2 lbs flank steaks, cut in half
• 1 tablespoon olive oil
• 1 large onion, sliced
• 1⁄3 cup water
• 1 (4 ounce) can green chilies, chopped
• 2 tablespoons vinegar
• 1 1⁄4 teaspoons chili powder
• 1 teaspoon garlic powder
• 1⁄2 teaspoon sugar
• 1⁄2 teaspoon salt
• 1⁄8 teaspoon pepper

directions

1. In a skillet, brown steak in oil; transfer to a slow cooker.
2. In the same skillet, saute onion for 1 minute, gradually adding water while stirring to loosen browned bits from the skillet.
3. Add remaining ingredients; bring to a boil.
4. Pour over the flank steak.
5. Cover and cook in a crockpot on low for 7-8 hours OR until meat is tender.
6. Slice and serve with the onion and pan jukes from the bottom of crockpot.