Soy Glazed Flank Steak

Name: Soy Glazed Flank Steak
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4-6 serving(s)
Ingredients: 1/4 cup soy sauce; 3 tablespoons honey; 2 tablespoons red wine vinegar; 2 scallions, minced; 2 cloves garlic, minced; 2 teaspoons minced fresh ginger; 1/2 cup olive oil; 1 1/2 lbs flank steaks

(1)

Recipe by dicentra

365 Great Barbecue and Grilling Recipes

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READY IN: 20mins

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

¹⁄₄

cup soy sauce
3

tablespoons honey
2

tablespoons red wine vinegar
2

scallions, minced
2

cloves garlic, minced
2

teaspoons minced fresh ginger
¹⁄₂

cup olive oil
1 ¹⁄₂

lbs flank steaks

DIRECTIONS

In a small bowl, mix together soy sauce, honey, vinegar, scallions, garlic and ginger.
Place steak in a glass baking dish and pour marinade over.
Cover and marinate, turning occasionally 1-2 hours at room temperature or up to 24 hours in the refrigerator.
Prepare a hot grill. Remove steak from marinade.
Grill 10-12 minutes.
Let rest 5 minutes before carving.

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