Creamy Hamburger & Rice Casserole

"This is my dad's favorite casserole. The recipe was passed to me from my Aunt in Minnesota."
 
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photo by jessymroberts photo by jessymroberts
photo by jessymroberts
Ready In:
1hr 45mins
Ingredients:
8
Serves:
6-8
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Cook hamburger and onion together until meat is no longer pink; drain grease.
  • Stir the rest of the ingredients into the meat mixture.
  • Pour mixture into lasagna casserole dish and bake for 1 1/2 hours or until rice is done.

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Reviews

  1. Turned out good! I didn't have cream of mushroom soup so put in one can of cream of chicken and one can of cream of broccoli have way through baking I sprinkled shredded cheddar cheese on top and finished baking sooooo good
     
  2. I modified by using venison burger and Minute multi-grain medley. I used beef broth, cut it by half a cup, added the Minute rice, mixed in the fat free soup, and added peas rather than beans. Done is 30 minutes and tastes terrific! Nearly fat free with the venison burger. Yummy!
     
  3. I added 2 elephant garlic cloves minced to both rice and hamburger while cooking. Then I added a little soy sauce and WOW
     
  4. This "Creamy Hamburger & Rice Casserole" is full of flavor. I always add my own spin to recipes. My changes were 3 cans of Campbell's French Onion Soup in place of the hot water. Jasmine Rice instead of white rice. Frozen roasted sweet corn instead of green beans. Lastly I added 1-TBS of ORGANIC Worcestershire Sauce. I cooked this for the full 1-1/2 hours, in a "covered" Le Creuset Dutch Oven instead of a Lasagna Pan. The favor was stunning!
     
  5. This was OK but a little bland and a little dry. I added some beef broth to it. The rice sucked up all the juice. But it was good for a winter evening, and didn't take a lot of time to put together.
     
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Tweaks

  1. I use sauteed mushrooms instead of green beans and use 3 cups of homemade French onion soup (I put leftovers in the freezer and pull them out to make this) and 1/2 cup of white wine instead of water. I use an extra can of mushroom soup and a little bit of cream so it doesn't come out dry. The last 15 minutes I top it with shredded gruyere.
     
  2. This "Creamy Hamburger and Rice Casserole" is full of flavor. I always add my own spin to recipes. My changes were 3 cans of Campbell's French Onion Soup in place of the hot water. Jasmine Rice instead of white rice. Frozen roasted sweet corn instead of green beans. Lastly I added 1-TBS of ORGANIC Worcestershire Sauce. I cooked this for the full 1-1/2 hours, in a "covered" Le Creuset Dutch Oven instead of a Lasagna Pan. The favor was stunning!
     

RECIPE SUBMITTED BY

<p>I have started cooking at home more and more, and found that I actually enjoy it! I am married, no children, two dogs and live in Western Nebraska. <br /><br /><img src=http://i195.photobucket.com/albums/z205/jubespage/GGtiedyesmall.gif alt= /> <br /><br />My Dog Tucker: <br /><a href=http://tinypic.com target=_blank><img src=http://i42.tinypic.com/155l20g.jpg border=0 alt=Image and video hosting by TinyPic /></a> <br /><br />My Dog Snags: <br /><a href=http://tinypic.com target=_blank><img src=http://i40.tinypic.com/2en41mx.jpg border=0 alt=Image and video hosting by TinyPic /></a> <br /><br />Games that I participate in: <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/participantbannerzwt5.jpg border=0 alt=Photobucket /> <br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg alt= /> <br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg alt= /> <br /><img src=http://www.recipezaar.com/members/home/590105/hcabc.jpg alt= /> <br /><img src=http://i270.photobucket.com/albums/jj81/HokiesLady65/Recipezaar%20Album/iplaytagin.jpg alt= /> <br /><img src=http://img.photobucket.com/albums/v726/annacia/pt-shutterbug-banner-1.jpg border=0 alt=Photobucket /><img src=http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg alt= /> <br /><img src=http://i425.photobucket.com/albums/pp340/northwestgal/redbannercopy.jpg border=0 alt=New Kids Participation Banner /><img src=http://i270.photobucket.com/albums/jj81/HokiesLady65/1542.jpg alt= /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/NZT-2-AnnaciasZaarTagbanner.jpg border=0 alt=Annacia's banner for Zaar Tag /> <br /><br />Swaps I have participated in: <br /><img src=http://i76.photobucket.com/albums/j10/housedaughter/hiswap.jpg border=0 alt=H and I /> <br /><img src=http://i174.photobucket.com/albums/w115/bugh8er/Valentines%20Day/val3.png border=0 alt=Photobucket /> <br /><img src=http://i497.photobucket.com/albums/rr336/jess4freedom/Zaar%20banners/emergency_amtag.jpg alt= /> <br /><a href=http://photobucket.com target=_blank><img src=http://i174.photobucket.com/albums/w115/bugh8er/St%20Pats/4811_68275.jpg border=0 alt=Photobucket /> <br /><img src=http://i497.photobucket.com/albums/rr336/jess4freedom/Zaar%20banners/saltpepper_amtag.jpg border=0 alt=Salt and Pepper /> <br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/CookbookParticipation.jpg alt= /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/timeswap.jpg border=0 alt= /></a></p>
 
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