Cream of Mushroom Rice

Recipe by tiggermoore
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • First start cooking your rice.
  • Add butter into your rice as it is cooking.
  • Do not add salt.
  • if you do only add a pinch of salt.
  • Then cook your cream of mushroom soup, add little to no milk or water.
  • You want your cream of mushroom soup to be like gravy and not soup.
  • Use Cambell's soup as it's the best for this.
  • When it's all done mix the rice and soup together.
  • You can also mix in canned peas, but that is optional.
  • Now you can dish it up and eat, but be careful dish is very hot and may burn your mouth.
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