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    You are in: Home / Recipes / Cold Crab Dip Recipe
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    Cold Crab Dip

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Ravenseyes's Note:

    This is a simple and easy dish - if you don't have access to fresh crab you can always use canned or if you would rather not use crab you substitute shrimp either way it's an awesome way to start a party..enjoy

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine cream cheese and lemon juice in mixer. Add mayonnaise and blend well.(when adding the mayo do so by hand).
    2. 2
      Add green onion, Worcestershire sauce, pepper, salt, paprika onion powder and crab meat. Mix well.
    3. 3
      Serve with crackers or chips.

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    Ratings & Reviews:

    • on August 28, 2014

      25

      Way too much mayo. Added 3 pkgs of the crab and still not enough for all the mayo

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2013

      15

      This dip had an overwhelming taste which covered up the crab taste. Perhaps if one greatly reduced the lemon juice, or eliminated it, it would be much better tasting. My family didn't care for this dip.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2013

      55

      Couldn't find the yummy crab dip at my local store that my in-laws had so this is the closest recipe online I could find. Delicious. I did substitute sour cream for the mayo since I'm not a mayo person. And, I had to use canned crab meat. Served with wheat thins for appetizer. Will keep this on hand for get-togethers.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cold Crab Dip

    Serving Size: 1 (97 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 195.9
     
    Calories from Fat 134
    68%
    Total Fat 14.9 g
    23%
    Saturated Fat 6.2 g
    31%
    Cholesterol 52.9 mg
    17%
    Sodium 717.7 mg
    29%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 0.2 g
    0%
    Sugars 2.3 g
    9%
    Protein 9.7 g
    19%

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