Chicken Egg Salad

Total Time
1hr 30mins
30 mins
1 hr

I love both Chicken Salad and Egg Salad sandwiches. Today I felt inspired to create a recipe which really highlighted both ingredients. This recipe doesn't have any fruit in it because I prefer no fruit in my sandwiches. For those of you who are watching your carbs this would be very good stuffed in a large tomato or on top of a green salad too. Chilling enhances flavor, but if you are hungry enough eating it immediately after preparing it tastes pretty wonderful too. Cooking time is chilling time.

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  1. Combine all ingredients except the dressing.
  2. Add dressing until you achieve the ratio of dressing to other ingredients you prefer.
  3. Chill.