Cheddar Cheese Fondue

READY IN: 30mins
Recipe by Cameronsmommy

I was raised with eating this every Christmas eve.

Top Review by 705291

This was fine, but nothing special. I've had better cheddar cheese fondues. My wife complained that it tasted too much like beer, but I didn't care about that (I drink beer, she doesn't). There are too many fondue recipes out there for me to make this one again.

Ingredients Nutrition


  1. Melt butter, blend in flour.
  2. Stir until thick.
  3. Add beer; stir until thick and boiling.
  4. Add salt, dry mustard and Worcestershire sauce.
  5. Gradually add cheese keep stirring it will burn.
  6. Serve with sourdough bread that has been cut up in cubes.

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