Campbells Cheesy Chicken & Rice Casserole

Total Time
Prep 5 mins
Cook 45 mins

I got this recipe from a magazine and tried it. It is delicious so here it is.


  1. Stir the soup, water, rice, vegetables and onion powder in a 12" x 8" shallow baking dish.
  2. Top with chicken. Season chicken as desired. Cover.
  3. Bake at 375 degrees for 45 minute or until done. Top with cheese.
  4. Serve with a green salad and bread of your choice.
Most Helpful

I've been making this for about 10 years... I add salt, and a can of mild diced chillies to mine. Comes out great every time. Although I will say that I do bake it longer than 45 minutes... More like an hour.. Then take off the foil, add cheese and let it bake another 5ish. Comes out every time.

Trina N. December 24, 2015

I don't know what I did wrong. I followed the recipe exactly. Chicken was raw after 45 minutes.

llcarlino October 19, 2014

This is a tasty, easy dish. I made a few adjustments though. I cut the chicken into bite-size pieces and put some raw onion into the mix. The dish came out watery at first so I had to put in a cup of mayonnaise to thicken it up.

bree884 April 14, 2011