Baked Haddock

READY IN: 40mins
Recipe by Parsley

Simple and delicious.

Top Tweak by Donna V.

When you squeeze your lemon wedge (you ARE using fresh lemon, right?) sliver the peel and add to the mix.

Ingredients Nutrition


  1. Preheat oven to 350. Lightly grease/spray a large shallow baking dish.
  2. Pat haddock dry; arrange in prepared baking dish. Sprinkle w/ salt and pepper.
  3. In a small bowl, mix together melted butter, lemon juice and minced garlic; evenly brush over haddock fillets.
  4. Evenly sprinkle fillets with parsley tarragon and paprika.
  5. Bake at 350 for 25-35 minutes of until opaque and flakes easily.

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