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    You are in: Home / Recipes / Avocado Stuffed Eggs Recipe
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    Avocado Stuffed Eggs

    Avocado Stuffed Eggs. Photo by Chef #1802685267

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    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    15 mins

    3 mins

    ms_bold's Note:

    I found this recipe several years ago in our local newspaper. This is a different kind of deviled egg. The creamy avocado replaces the mayo. I have subbed lime juice for the lemon. The flavor is best when only slightly chilled or at room temp.

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    Units: US | Metric


    1. 1
      Boil the eggs for three minutes.
    2. 2
      Peel and slice each egg in half lengthways.
    3. 3
      Remove egg yolks and place the egg white halves on a serving platter.
    4. 4
      Mash avocados and egg yolks together.
    5. 5
      Fold in minced onions, lemon juice and salt.
    6. 6
      Spoon mixture into the egg whites.
    7. 7
      Garnish with a sprinkle of paprika and diced olives.

    Browse Our Top Eggs/Dairy Recipes

    Ratings & Reviews:

    • on January 01, 2014

      Do NOT use 3 minute cooked eggs, hardboil as usual. Seriously!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2010


      Very tasty! Even my husband, who doesn't like eggs much, loved these. I used dried minced onions, which gave the filling a nice crunch. I also added a little hot sauce, a little garlic, and a little ranch dressing for a creamy zing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 06, 2010


      I love avocados and this was so good. I did agree with other reviewers about the bland flavor so I added some diced green chilies, diced fresh tomato and used the green olives. My oh my, this was good! I also sprinkled a tiny bit of grated pepper jack cheese on top as a garnish. YUM. I served these at our Family St. Patrick Day Brunch. They all loved them! Thanks for sharing this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)


    Nutritional Facts for Avocado Stuffed Eggs

    Serving Size: 1 (41 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 60.1
    Calories from Fat 42
    Total Fat 4.6 g
    Saturated Fat 1.0 g
    Cholesterol 81.8 mg
    Sodium 64.7 mg
    Total Carbohydrate 1.8 g
    Dietary Fiber 1.1 g
    Sugars 0.2 g
    Protein 3.1 g

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