Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Apple, Raisin and Pineapple Crumble Recipe
    Lost? Site Map

    Apple, Raisin and Pineapple Crumble

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    20 mins

    55 mins

    Trisha W's Note:

    This combination of fruits compliment each other well and make a yummy sweet dessert which is great eaten warm with ice cream. It is also good as a left over, eaten cold. The apples can be either peeled or not, depending on your preference.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric



    1. 1
      Combine the apple slices, raisins, drained pineapple and sprinkle with the lemon and pineapple juices.
    2. 2
      Toss lightly with a mixture of 1/8 C each of white and brown sugar and 1/4 t of cinnamon.
    3. 3
      Put into a large casserole dish and bake at 350 degrees for 15 minutes.
    4. 4
      In a medium size bowl (while the apples are starting their cooking), mix the dry crumb topping ingredients together, then moisten with the melted butter.
    5. 5
      Top the apple mixture with the crumb topping and bake for another 30-35 minutes.

    Ratings & Reviews:

    • on August 25, 2007


      I enjoyed this slightly warm with vanilla frozen yogurt. The topping tasted great, as did the fruit mixture. I didn't find the cinnamon that prevalent, which I would have liked it to be a bit more.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Apple, Raisin and Pineapple Crumble

    Serving Size: 1 (225 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 466.4
    Calories from Fat 173
    Total Fat 19.3 g
    Saturated Fat 8.1 g
    Cholesterol 30.5 mg
    Sodium 95.3 mg
    Total Carbohydrate 75.7 g
    Dietary Fiber 6.7 g
    Sugars 56.2 g
    Protein 4.2 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.


    Over 475,000 Recipes Network of Sites