Total Time
1hr 30mins
Prep 30 mins
Cook 1 hr

Very moist, very delicious. The recipe was given to me by a friend.

Ingredients Nutrition


  1. Preheat oven to 350 degrees F.
  2. Combine all the wet ingredients in large bowl and mix well.
  3. Combine dry ingredients in a separate bowl and mix well.
  4. Add dry to wet ingredients and mix thoroughly.
  5. Pour into an UNgreased 9"x13" pan.
  6. Bake for 1 hour.
Most Helpful

If it sounds good to you, trust me, it tastes even better!! If you have really sweet apples (I used 3 MacIntosh & 3 Granny Smith), you can cut back on the sugar - I used 1 1/2 cups and it tasted sweet and awesome.

Jodi B. November 20, 2002

This was delicious cake and very easy to put together. I used the golden delicious apples as well as pecans, and with the addition of the banana, it was a wonderfully moist cake but not soggy. We loved it.

NancyF November 14, 2002

After reading Charishma's review, I just had to try this. We're going to a potluck this evening and I needed an easy dessert. This smelled delicious baking and tastes even better. I used golden delicious apples just because I had them and pecans. This is definitely a keeper. I'm taking whipped cream, but it really doesn't need anything else.

Vicki in AZ October 29, 2002

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