Tex-mex Egg Burritos

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Brown sausage in a large skillet, stirring to crumble.
  • Drain and return to skillet.
  • Add eggs and chilies to sausage.
  • Cook, stirring gently, until eggs are thickened, but still moist.
  • Do not stir constantly.
  • Microwave tortillas about 10 seconds each until soft.
  • Spoon egg mixture down centers of warm tortillas; top each with picante sauce and cheese.
  • Fold opposite sides over filling.
  • Serve immediately.
Advertisement