Tasty Tilapia Fillets

"Tickle your taste buds with this wonderful new tilapia recipe. For those of you who are not familiar with this fish it taste a lot like cod or white fish...very good!"
 
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Tasty Tilapia Fillets created by Felix4067
Ready In:
1hr
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Wash tilapia and place in flat non-metal pan. Cover with apple cider vinegar. Let stand in refrigerator 1/2 hour.
  • Mix together low fat mayo and horseradish. Place aside.
  • Bring enough water to make 1/2 inch depth in large pan to a boil. Place garlic in water, turn off heat. Remove tilapia from vinegar, carefully place into heated water and turn heat to very low.
  • Sprinkle basil leaves and paprika over tilapia fillets and very lightly simmer, covered, for 10-15 minutes. Turn off heat.
  • Serve with a spoonful of horseradish/mayonnaise mixture on each fillet and a lemon wedge.

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  1. Notorious L.I.Z.
    This dish was fantastic. I didn't have horseradish, so I mixed Wasabi into the mayo. It tasted delicious with the fish. This is so simple. I will definitely make it again.
     
  2. Felix4067
    Tasty Tilapia Fillets Created by Felix4067
  3. Felix4067
    Tasty Tilapia Fillets Created by Felix4067
  4. Chef Caling
    This was simply wonderful! Easy and quick to prepare, healthy entree that tastes delicious! What more could you ask? I will try this with other fish also, e.g. halibut, cod and turbot.
     
  5. ltdsaloon16r
    Lovely flavours in this dish, I used Gurnard fillets as we cant buy Tilapia here. The mayo mix is a perfect addition. Great recipe.
     

RECIPE SUBMITTED BY

I live in an old small German community in the middle of the country. I love to can my garden veggies, fruit and meat...my garden is 20' x 30'...my two young boys love to get dirty in it!!
 
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