Swiss Cheese and Ham Pizza With Mango Sauce

Name: Swiss Cheese and Ham Pizza With Mango Sauce
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 1 Pizza
Ingredients: pizza dough (I used Sauerkraut Rye Bread ); mango (sliced, pureed or try Mango Ketchup ); swiss cheese, sliced (or shredded); ham, chopped (I took it for a spin in the food processor)

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Recipe by Ambervim

I created this by accident. I had just made Recipe #150357 and was making Recipe #120483 and realized I had the ham and swiss in the house. Voila!

READY IN: 17mins

YIELD: 1 Pizza

UNITS: US

INGREDIENTS

Nutrition

pizza dough (I used Sauerkraut Rye Bread)
mango (sliced, pureed or try Mango Ketchup)
swiss cheese, sliced (or shredded)
ham, chopped (I took it for a spin in the food processor)

DIRECTIONS

Preheat oven to 550 F or the hottest you can get it.
Spread the dough out to the thickness you like.
Spread the mango sauce on the dough.
Put a nice layer of swiss cheese on top.
Sprinkle ham all over the top.
I can imagine that pineapple would be a great addition to this!
Bake in oven until done, 8-12 minutes, depending on your temperature If you make a really large pizza it may take 15-20 minutes.

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