Sweet and Sour Ribs

Recipe by GaylaV
READY IN: 3hrs
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown ribs in a large frying pan. Add onion.
  • Drain excess fat. Add mushrooms. (optional). Add the pineapple and the juice.
  • While the ribs are browning place all the rest of the ingredients from the brown sugar to the consomme into a small saucepan to make the sauce.
  • Stir the sauce constantly until it comes to a boil. Pour over the rib combination.
  • Cover and simmer for about 2 hours, until the ribs are tender. Enjoy!
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