Whipped Cream Pie

photo by proscriptus_8576602

- Ready In:
- 3hrs 30mins
- Ingredients:
- 6
- Yields:
-
1 9inch pie
ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 cup sugar
- 1 tablespoon fresh lemon juice
- 1⁄2 pint whipping cream, whipped
- 1 9 inch graham cracker pie crust
- fresh fruit (to garnish)
directions
- Combine cream cheese, sugar, and lemon juice.
- Beat until smooth and creamy.
- Fold cheese mixture into whipped cream.
- Pour into pie crust.
- Refrigerate until firm.
- Garnish with fruit-- peaches, strawberries, blueberries, raspberries, would all be good with this; as would some shaved chocolate!
Reviews
RECIPE SUBMITTED BY
GoKittenGo
Savannah, Georgia
Behold, the worst picture of me ever taken, I think. I'm in distress over the paint color that you see behind me, and am suffering from brain scramble after looking at too many potential paint colors over a very short amount of time. However, it's one of those "me, now" pics that amuse me, so I figured I'd share. Onward...
Hi there! Self description always throws me, but I'll try: I'm a hyper, writing, Yoga-practicing, fashion-loving, almost-constantly-reading, very Type A, highly domestic ovo-lacto vegetarian who is obsessed with Nutella and has a very personable German Shepherd/Husky mix named Totsi. I think that just about covers it.
Sometimes, everyone needs a little Totsi, so here she "bee":
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