Sweet and Sour Short Ribs

Recipe by Miraklegirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dredge ribs in flour.
  • Melt margarine in dutch oven and brown ribs on all sides.
  • Remove from pan and drain.
  • Saute onion and garlic til tender.
  • Combine other ingredients and add.
  • Return ribs to pan.
  • Cover and simmer for 2 1/2 hours, longer if necessary.
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