String Cheese Meatloaf

Recipe by Recipe Junkie
READY IN: 1hr 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • in bowl, combine 1/2 c spaghetti sauce, egg, bread crumbs, galric and rosemary.
  • Crumble meat over mixture and mix well.
  • Presss half into greased 8x4x2" loaf pan.
  • Place two pieces of cheese, side by side, near one end of loaf.
  • Cut the remaining piece of cheese in half.
  • Place side by side on opposite end of loaf.
  • Top with remaining meat mixture.
  • Press down firmly to seal.
  • Bake uncovered at 350 for 1 and 1/4 to 1 and 1/2 hours or until meat is no longer pink and a meat themometer reads 160°F
  • Drain.
  • Drizzle with the remaining spaghetti sauce.
  • Bake 10 minutes longer.
  • Let stand for 10 minutes before slicing.
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