Southern Style Barbecued Pulled Pork Sandwiches

"This is to die for! Definately a 5 star in my opinion but my opinion doesn't count, but yours does."
 
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Ready In:
6hrs 5mins
Ingredients:
13
Serves:
8

ingredients

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directions

  • Preheat oven to 275f.
  • Mix together mustard,oregano,pepper flakes and salt.
  • Rub over meat;set aside.
  • In a small roasting pan,heat oil over medium heat.
  • Add onion and garlic;cook 8 minutes.
  • Add tomato juice,vinegar,sugar and worcestershire.
  • Increase heat to high;cook 10 minutes.
  • Add pork and cover.
  • Place in oven and cook for 3 hours.
  • Uncover and continue cooking,basting from time to time,until meat is tender,11/2 hours more.
  • Remove meat.
  • Over high heat boil sauce,removing fat until thickened.
  • Shred meat and add to sauce.
  • Serve on buns.

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Reviews

  1. Made this in the slow cooker for a friend who was going through some problems. No picture since I send crockpot and all over to her.Cooked in the crockpot for 6 1/2 hours on low. leanne
     
  2. Excellent Excellent..... even the dude that doesn't like "sauce" luved this...
     
  3. awesome very moist meat!!
     
  4. When I read the list of ingredients, I wasn't sure I was going to like this recipe. It turned out extremely good. I have to agree with the other people who reviewed it.
     
  5. This was absolutely delicious! I made it in the crock pot, and it turned out great. Wonderful flavor, I would not change a thing!
     
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RECIPE SUBMITTED BY

I'm Native American and live on a reserve. I love any thing that has to do with food from recipe collecting to grocery shopping. I'll try just about any food once. Right now I work in a sports store so when I'm not busy I'm always here on the Zaar.I have a lot of cookbooks that I've collected over the years but I don't use them much anymore because I'd rather do recipes here!
 
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