Shoepeg Corn Casserole

READY IN: 50mins
SERVES: 4-6
YIELD: 4 Cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together beans, corn, sour cream, and cheese and put in an oven-safe dish.
  • Mix the crackers and melted butter and sprinkle over as a topping.
  • Bake at 350f for 40-45 minutes.
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