Self Saucing Mocha Fudge Pudding

Submitted by Chrissyo

"A good pudding to toss in the oven and forget about while you are eating your main course."

 

• Ready In: 1hr
• Ingredients: 9
• Serves: 6-8

ingredients

• 1 cup self raising flour
• 1 pinch salt
• 3⁄4 cup sugar
• 4 tablespoons cocoa
• 1⁄2 cup milk
• 2 ounces butter or 2 ounces margarine, melted
• 1 teaspoon vanilla
• 1⁄2 cup brown sugar
• 1 cup strong hot black coffee

directions

1. In a bowl, sift together flour, salt and 2 tabsp cocoa.
2. Add sugar.
3. Stir in milk, melted butter, vanilla mixing until well combined.
4. Spoon mixture into a greased 3 pint ovenproof dish.
5. Combine brown sugar and remaining 2 tabsp cocoa, sprinkle over the pudding mixture.
6. Next, carefully pour hot black coffee over mixture in dish.
7. Bake in a moderate oven for approximately 50 minutes.
8. Serve with cream.

Reviews

[Margie Brock]

This reminded me of pudding cake. Very very good and the coffee gave it a very unusual kick I was not expecting. Thanks

 

[Cabnolen]

I made this on our sailing trip for 7, and everyone raved about it! I love how it doesn't need eggs, and still tastes just as good! The only thing I want to correct is that it serves 4, not 6-8, we only had 1 scoop each and didn't feel like we ate anything!