Ricotta Spinach Dip with chips

Recipe by Kimke
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Stem the spinach and clean it thoroughly.
  • Dry completely using a salad spiner and mince fine.
  • Place the ricotta in a medium large bowl.
  • Use a wire whisk or wooden spoon to beat until quite smooth (or use the kitchen aid mixer) Stir in the spinach and all other ingredients, except garnishes.
  • Cover tightly and chill until very cold.
  • Serve with chips, raw veggies, or good crackers.
Advertisement