Pineapple Cream Cake

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READY IN: 50mins
SERVES: 24
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Mix all cake ingredients by hand in a large mixing bowl.
  • Pour batter into a greased 9x13 pan.
  • Bake at 350F for 35-45 minutes.
  • While cake is baking, prepare frosting by mixing together all ingredients until smooth and fluffy.
  • When cake is cooled, top with prepared frosting.
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