Peas Amandine

Recipe by Karen..
READY IN: 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (16 ounce) bag frozen peas
  • 14
    cup slivered almonds
  • 3
    tablespoons butter
  • 1
    (4 1/2 ounce) jar mushrooms, drained (optional)
  • 14
    cup chopped onion
  • 14
    teaspoon salt
  • 18
    teaspoon black pepper
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DIRECTIONS

  • Cook peas according to package directions and drain, set aside and keep hot.
  • Saute almonds in butter until lightly browned and add to peas.
  • Saute mushrooms,onions, salt and pepper in same pan until onions are tender and add to peas.
  • Mix to combine.
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