Barbecued Green Beans

Submitted by Maryland Jim

"This is a different way of serving green beans."

 

• Ready In: 40mins
• Ingredients: 6
• Serves: 6

ingredients

• 4 slices bacon, chopped
• 1⁄2 cup onion, chopped
• 1⁄2 cup catsup
• 1⁄4 cup brown sugar
• 1 tablespoon Worcestershire sauce
• 1 lb green beans

directions

1. Cook bacon and onion until onions soften.
2. Add catsup, brown sugar, worcestershire sauce; simmer 10 minutes.
3. Add beans, mix and bake at 350 degrees for 20 minutes or until beans are tender.

Reviews

[AZPARZYCH]

Amazing!! Made exactly as wriiten just halved the recipe and I wish I didn't! We are these all and I could have eaten more. I like the sweetness from the sauce and the saltiness from the bacon. Will be made again! Going into my best of cookbook. Made for PAC Spring 2011.

 

[Boomette]

For the taste it's 5 stars. But the green beans took longer to cook because I don't like them too crispy. So next time I will steam them first and when ready add them to the remaining ingredients. Thanks Maryland Jim :) Made for the Best of 2011 tag game

 

[Mommy Diva]

This is how my Dad regularly made green beans at home growing up (only his were completely stovetop in a cast iron)....so I couldn't resist making these for ZWT5!! Thank you for posting a delicious recipe that reminded me of his. Tres Magnifique! **Made for ZWT5**

 

[bmcnichol]

Made these as directed and we all enjoyed them. This was a nice change for us. We love green beans and this was a different way to enjoy them. Made for ZWT5.

 

[Mama_Jennie]

These are wonderful! My husband and I normally don't enjoy crunchy green beans as we were raised on the canned stuff. We both agreed though that these are wonderful! Thank you so much for a new recipe to use for fresh or frozen green beans. Made for ZWT5.