Northwest Slicey Cheese Potatoes

Recipe by momaphet
READY IN: 1hr 25mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 400°F.
  • Line shallow baking pan with foil.
  • Melt butter, stir in spices, set aside.
  • Lay potato on your cutting board with a wooden spoon laying along side, parallel to the potato.
  • Make 1/4" slices into the potato- the spoon will prevent you from slicing all the way through.
  • Place potatoes in the pan.
  • Brush or spoon the butter mixture over the potatoes, fan out the slices as best as you can to get the butter in between them.
  • Bake the potatoes for one hour, basting once or twice with butter from the pan.
  • Test the potatoes, cook longer if needed, they should be fork tender.
  • Sprinkle cheese over the potatoes and bake till the cheese is lightly browned 7- 10 minutes.
Advertisement