Grilled Cheese Potatoes

Thes are so delicious! We grill out a lot and have these quite often because they are a favorite with our family and with guests. This recipe was submitted by Bearly Smokin' in the KC Barbeque Society cookbook.
- Ready In:
- 1hr 5mins
- Serves:
- Units:
Nutrition Information
6
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ingredients
- 1 -2 teaspoon vegetable oil
- 8 unpeeled red potatoes, cut into cubes
- 1 large red onion, finely chopped
- 1⁄2 cup butter, chopped
- 1⁄2 cup shredded swiss cheese
- 1⁄4 cup grated parmesan cheese
- 1⁄2 teaspoon garlic powder
- salt and pepper
directions
- Brush large sheet heavy duty foil with oil (or spray generously with cooking spray).
- Place potatoes and onion in center of foil.
- Add butter, swiss cheese, parmesan cheese, garlic powder, salt and pepper; mix gently.
- Fold and seal foil; double wrap with heavy duty foil.
- Grill over hot coals for 25 minutes per side.
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@Dine Dish
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@Dine Dish
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"Thes are so delicious! We grill out a lot and have these quite often because they are a favorite with our family and with guests. This recipe was submitted by Bearly Smokin' in the KC Barbeque Society cookbook."
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