Million Dollar Potatoes
Southern Living; family favorite
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INGREDIENTS
Nutrition- 6medium baking potatoes
- vegetable oil
- 2cups shredded cheddar cheese
- 1(8 ounce) carton sour cream
- 1⁄4cup milk
- 1teaspoon chopped parsley
- 1⁄2teaspoon salt
- 1⁄4teaspoon pepper
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DIRECTIONS
- Wash potatoes, and rub with oil.
- Bake at 400 degrees for 1 hour or until done.
- Cut potatoes in half lengthwise.
- Carefully scoop out pulp, leaving shells intact.
- Mash pulp; stir in butter, 1 1/2 cups Cheddar cheese, sour cream, milk, parsley, salt, and pepper.
- Stuff shells with potato mixture and sprinkle with remaining cheese.
- Bake potatoes at 350 degrees for 20 minutes.
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