Million Dollar Potatoes

READY IN: 1hr 50mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash potatoes, and rub with oil.
  • Bake at 400 degrees for 1 hour or until done.
  • Cut potatoes in half lengthwise.
  • Carefully scoop out pulp, leaving shells intact.
  • Mash pulp; stir in butter, 1 1/2 cups Cheddar cheese, sour cream, milk, parsley, salt, and pepper.
  • Stuff shells with potato mixture and sprinkle with remaining cheese.
  • Bake potatoes at 350 degrees for 20 minutes.
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