Mexican Pie

Recipe by Evans Mommy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook meat and onion and drain.
  • Stir in seasoning, water, and corn.
  • Simmer 5 minutes.
  • Using crescent rolls, form a pie crust in a 9 inch pie pan, pressing seams to form shell.
  • Sprinkle 1 cup of crushed corn chips over dough.
  • Spoon meat mixture over chips, spread with sour cream and cover with cheese.
  • Sprinkle with remaining chips.
  • Bake approximately 25 minutes at 375 degrees or until crust is golden.
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