Margee's Deviled Eggs

"I've been making this variation of deviled eggs since I was a teenager! YIPES!! It's delicious...a nice change of pace."
 
Margee's Deviled Eggs created by Susie D
Ready In:
15mins
Ingredients:
9
Yields:
24 deviled eggs
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ingredients

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directions

  • Cut eggs in half and scoop out yolks. Place yolks in a bowl.
  • Add remaining ingredients to yolks and mash well. Season with salt and pepper to taste.
  • Stuff the whites and arrange on a platter or serving dish. Sprinkle lightly with paprika.

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  1. evelynathens
    Really yummy and scarfed by the group of teens I served this to.
     
  2. MarraMamba
    These were delicious, I used the relish and left out the olives but otherwise made as written.
     
  3. Parsley
    Margee's Deviled Eggs Created by Parsley
  4. Parsley
    Fabulous change from the same old deviled eggs! I made them as written without any extra salt. Great flavor. I'll make these again. Thanx, Charmie!
     
  5. *OzMan*
    These deviled eggs were fantastic! I used dill relish as I do not like sweet relish, and with the bacon and olives added I did not add any more salt. Delicious and saved! :)
     

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