Marble Cheesecake

READY IN: 1hr 5mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine crumbs, sugar, and margarine; press onto bottom of 9-inch Spring- form cake pan.
  • Bake at 350 degrees F., 10 minutes.
  • Combine cream cheese, sugar and vanilla, beating at medium speed on electric mixer until well blended.
  • Add eggs, one at a time, mixing well after each addition.
  • Blend chocolate into 1 cup batter.
  • Spoon plain and chocolate batters alternately over crust; cutting through batters with knife several times for the marble effect.
  • Bake at 450 degrees F., 10 minutes.
  • Reduce oven temperature to 250 degrees F.; continue baking 30 additional minutes.
  • Loosen cake from rim of pan; cool before removing rim of pan.
  • Chill.
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