Maple Baked Chicken

Recipe by Audrey M
READY IN: 1hr 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Stir together flour, salt and pepper. Dust chicken with flour mixture, patting off excess.
  • Coat a large nonstick, ovenproof frying pan with Pam. Add chicken and brown on both sides, about 3 minutes per side.
  • Stir together maple syrup, thyme and sage and pour over chicken. Lay onions over chicken and then pour chicken broth over all.
  • Cover and bake 1 hour, basting occasionally with pan sauce.
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