Maple-Baked Apple Chicken

Submitted by Chemaine

"Apples and maple-flavored syrup make this chicken incredibly moist and flavorful."

 

• Ready In: 29mins
• Ingredients: 5
• Yields: 4 pieces
• Serves: 4

ingredients

• 4 boneless skinless chicken breasts
• 1⁄2 medium onion, sliced
• 2 medium red baking apples, sliced
• 1⁄2 cup honey
• 1⁄3 cup kraft zesty Italian dressing

directions

1. Preheat oven to 350°F
2. Spray large nonstick oven proof skillet with cooking spray.
3. Heat on medium-high heat.
4. Add chicken; cook 3 minute on each side or until lightly browned on both sides.
5. Remove from heat.
6. Place onion on top of chicken; place apples around sides of chicken.
7. Mix honey and dressing; pour over chicken.
8. Bake 20 to 25 minute or until chicken is cooked through.
9. Spoon syrup mixture in skillet over chicken just before serving.

Reviews

[Chef ccc]

This a very easy recipe to make. I browned the chicken then moved the chicken to a casserole dish as l did not have a oven proof skillet and it still came out great.

 

[ClarkeCC]

A very nice dish. The combination of sweet and tart was excellent! Fancy enough to make for company, easy enough for a regular family dinner.

 

[Jamie1094]

I just did a search to see if this was already posted. I just made it the other day from a old (2005) Kraft Food & Family Mag. and my family is still raving about it! I was going to get it up here if I couldn't fine it. :) It is so, so good! I put about twice the number of apples in it when I made it and I peeled them. I put half in as directed and the other half about 10 min before I took it out to have a change in texture. You can use either honey or maple syrup for the sweet, I chose the honey....Yumm-o!!

 

[pktharris]

use maple and honey. After cooking, remove chicken and reduce liquid, add a splash of basalmic. This is delicious. I used bone in and baked 45-50 min

 

[Starrynews]

I saw this on Kraftfoods.com and then here on 'Zaar. Easy to make and a great flavor! I halved the recipe and used a Gala apple and white onion. I also used maple syrup instead of the honey.