Maple Apple Butter

Recipe by Boomette
READY IN: 40mins
YIELD: 3-4 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Stir all ingredients in a saucepan.
  • Cook at medium heat for about 30 to 45 minutes until apples are tender and break easily.
  • Puree in a blender.
  • Put in sterelized jars or freeze. (I put it in the fridge and it was ok. And it makes a great gift).
Advertisement