Mandelbrot (Komishbrodt)

Recipe by Mysterygirl
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READY IN: 1hr 10mins
SERVES: 30-40
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix flour, baking powder and salt.
  • Beat eggs and sugar together until light.
  • Add remaining ingredients in order given and blend well.
  • The dough should be soft.
  • With floured hands form 2 long loaves about 3 inches wide and 3/4 inch high on a well floured board.
  • Bake in long narrow pans or on greased cooky sheets in moderate oven (350F) until lightly browned, 40 to 50 minutes.
  • While still warm cut ito 1/2 inch slices and return to oven to toast until browned, or brown quickly under broiler flame.
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