Luby's Cafeteria German Chocolate Pie

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READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375F (190 degrees C).
  • In a large bowl combine the sugar, flour, cornstarch and cocoa.
  • Add water and melted butter; whisk until combined.
  • Add the eggs one at a time, beating well after each one.
  • Add the milk and beat until well blended.
  • Stir in the coconut, pecans and vanilla.
  • Pour batter into the pie shell.
  • Bake for 45 minutes or until firm.
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