Kittencal's Beef and Bell Pepper Sandwich

READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat oil in a large skillet over medium-high heat.
  • Add in sliced bell peppers and onions with cayenne pepper; saute stirring until softened.
  • Add in garlic and cook stirring for 2-3 minutes.
  • Season with black pepper and salt.
  • Pile/divide the sliced beef onto the toasted buns then sprinkle the beef with freshly ground black pepper.
  • Place the cheese onto the beef then place the bell pepper mixture and sauteed mushrooms (if using) on top of the cheese.
  • Cover with the remaining toasted half of the roll.
  • Wrap each roll in a paper towel and microwave until just heated through (about 45 seconds).