Homemade Breakfast Sausage
These are wonderful and you can make a bigger batch and freeze them. Points...2.
MAKE IT SHINE! ADD YOUR PHOTO
3
People talking
INGREDIENTS
Nutrition- 1lb ground pork loin
- 1teaspoon salt
- 1⁄2teaspoon fresh ground pepper
- 1
- 1⁄4teaspoon dried thyme
- 1dash cayenne pepper
Advertisement
DIRECTIONS
- Mix the pork and seasoning together well and form into small patties.
- You should be able to make 10 to 12, depending on size.
- Fry about 5 minutes per side, and drain on paper towels.
- Serve warm.
Advertisement