Green Eggs and Ham Casserole

"Spinach, swiss and chopped ham. A tasty breakfast."
 
Download
photo by lets.eat photo by lets.eat
photo by lets.eat
photo by lets.eat photo by lets.eat
photo by lets.eat photo by lets.eat
Ready In:
45mins
Ingredients:
6
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • In a medium bowl beat the eggs. Add the spinach, ham, bread cubes and the seasoned salt. Mix well.
  • Pour into a 8x8 casserole dish that has been sprayed with no-stick spray. Sprinkle with the shredded swiss.
  • Bake at 375' for 20-30 minutes, or until set.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes