Name: Garlic Bread
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1 garlic bread
Ingredients: 125 g butter or 125 g margarine, softened; 3 garlic cloves, crushed; 2 tablespoons chopped parsley; 1/4 teaspoon black pepper; 1/4 teaspoon nutmeg; 1/4 teaspoon salt; 1 teaspoon lemon juice; 1 French bread, stick 380g

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Recipe by JustJanS

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Just like we made at the pub and posted just for Jewelies.

Ready In:: 25mins
Yields:
Units:

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ingredients

125 g butter or 125 g margarine, softened
3 garlic cloves, crushed
2 tablespoons chopped parsley
¹⁄₄ teaspoon black pepper
¹⁄₄ teaspoon nutmeg
¹⁄₄ teaspoon salt
1 teaspoon lemon juice
1 French bread, stick 380g

directions

Preheat oven to 200c.
Mix together first 7 ingredients.
Slice the bread sticks diagonally in about 1 inch slices -- almost but not completely through.
Spread each side of every slice with the garlic butter.
Wrap in foil and cook in a preheated oven for 15 minutes.
If you like really crispy garlic bread, open the foil for the last few minutes.

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RECIPE MADE WITH LOVE BY

@JustJanS

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@JustJanS

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"Just like we made at the pub and posted just for Jewelies."

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question by Luis T.

9/10/2018

The recipe says the measures are in US scales, but ingredients are given in kg. What gives?

Replies 1
review by mommyluvs2cook

4/2/2017

This was SO GOOD!!! I used a ciabatta style bread because that's all I had a added a little parmesan into the butter ingredients. Perfect garlic bread!

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photo by mommyluvs2cook

4/2/2017

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review by gailanng

3/6/2013

In my household, loving garlic is a close second to cake. And here I am breathing all over your comments... Made for AU-NZ #74 recipe swap.

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photo by gailanng

3/6/2013

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