Garlic Bread

Name: Garlic Bread
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1 garlic bread
Ingredients: 125 g butter or 125 g margarine, softened; 3 garlic cloves, crushed; 2 tablespoons chopped parsley; 1/4 teaspoon black pepper; 1/4 teaspoon nutmeg; 1/4 teaspoon salt; 1 teaspoon lemon juice; 1 French bread, stick 380g

(11)

Recipe by JustJanS

Just like we made at the pub and posted just for Jewelies.

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READY IN: 25mins

YIELD: 1 garlic bread

UNITS: US

INGREDIENTS

Nutrition

125

g butter or 125 g margarine, softened
3

garlic cloves, crushed
2

tablespoons chopped parsley
¹⁄₄

teaspoon black pepper
¹⁄₄

teaspoon nutmeg
¹⁄₄

teaspoon salt
1

teaspoon lemon juice
1

French bread, stick 380g

DIRECTIONS

Preheat oven to 200c.
Mix together first 7 ingredients.
Slice the bread sticks diagonally in about 1 inch slices -- almost but not completely through.
Spread each side of every slice with the garlic butter.
Wrap in foil and cook in a preheated oven for 15 minutes.
If you like really crispy garlic bread, open the foil for the last few minutes.

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