Garlic and Rosemary Roasted Goat
A great way to incorperate Goat into your diet.
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DIRECTIONS
- Place the roast in the slow cooker with potatoes arranged around it.
- Add rosemary, ground cloves, garlic and black pepper.
- Cover and cook on LOW until the goat is very tender, it will take about 8 to 9 hours. Add salt.
- Slice the goat and serve hot with the potatoes.
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