Garlic and Rosemary Roasted Goat
A great way to incorperate Goat into your diet.
INGREDIENTS
Nutrition- 3lbs goat leg, boneless
- 4
- 2
- 1
- 1⁄4teaspoon ground cloves
- 1⁄4
DIRECTIONS
- Place the roast in the slow cooker with potatoes arranged around it.
- Add rosemary, ground cloves, garlic and black pepper.
- Cover and cook on LOW until the goat is very tender, it will take about 8 to 9 hours. Add salt.
- Slice the goat and serve hot with the potatoes.