Fast and Easy Stromboli

Name: Fast and Easy Stromboli
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 serving(s)
Ingredients: 1 (10 ounce) can refrigerated pizza dough; 2/3 cup shredded part-skim mozzarella cheese; 3 ounces prosciutto ham; 3 ounces turkey pepperoni; 2 roasted red peppers, diced

(16)

Recipe by jenpalombi

Something I throw together for a quick and satisfying dinner. 8WW points per serving

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READY IN: 35mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

(10 ounce) can refrigerated pizza dough
²⁄₃

cup shredded part-skim mozzarella cheese
3

ounces prosciutto ham
3

ounces turkey pepperoni
2

roasted red peppers, diced

DIRECTIONS

Preheat oven to 375 and spray a cookie sheet with nonstick spray.
On a lightly floured surface, press pizza dough into a 9x12 rectangle.
Top with mozzarella, leaving a 1/2 to 1 inch border.
Top with proscuitto, pepperoni and diced roasted red peppers.
Roll up jelly-roll style, seal the edges and place seam-side down on the baking sheet.
Bake at 375 for about 25 minutes or until golden.
Serve with a side of warm marinara sauce for dipping.

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