Easy Homemade Wine

Recipe by PeachPie24
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 720hrs 5mins
SERVES: 2-4
YIELD: 1 Gallon
UNITS: US

INGREDIENTS

Nutrition
  • 1
    gallon fruit juice, any flavor
  • 1
    (1/4 ounce) package yeast
  • 4
    cups sugar
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DIRECTIONS

  • Pour the package of yeast and the sugar into the gallon of fruit juice and mix thoroughly (put the cap on and shake it).
  • Uncap the bottle, poke one tiny hole in the balloon with a pin, then secure the balloon over the opening of the bottle.
  • Set aside in a dark place. The balloon will rise over time. Wait until the balloon is deflated once again, this will take weeks.
  • Siphon into bottles or mason jars (leave the gunk at the bottom of the gallon container) and cap securely until you're ready to drink it.
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