Spiced Orange Wine

Recipe by Annacia
READY IN: 5hrs 15mins
YIELD: 2 bottler
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring all ingredients except oranges to a boil (reserve wine bottles and corks), stirring until sugar has dissolved.
  • Remove zest from oranges in a continuous spiral using a vegetable peeler and cut off any white pith with a paring knife.
  • Reserve oranges for another use and divide zest between empty wine bottles.
  • Fill bottles with orange wine and cool, leave uncorked for1 hour.
  • Cork bottles, then chill at least 5 hours.
  • Cooks' note:.
  • Orange wine can be chilled up to 1 week.
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