Italian Soda Syrup
- Ready In:
- 20mins
- Ingredients:
- 3
- Serves:
-
8-10
ingredients
directions
- Heat water and sugar in saucepan on medium-low, stir occasionally, until reduced by half. If using juice, use a juice with no sugar, and replace half of the water with 1/2 cup of juice.
- allow to cool (hard to work with when cold).
- pour syrup into squeeze bottle for easy use and storage.
- squeeze desired amount of syrup into a glass of club soda and ice.
- stir to mix.
- enjoy.
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