Delicious Bread Pudding

Recipe by ellie_
READY IN: 1hr 5mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees F.
  • Butter a 9x13-inch baking dish.
  • In a large bowl, combine bread, milk and cream. Chop with two knives to combine well. Let stand 10 minutes.
  • Stir in eggs, sugar, melted butter, orange peel, vanilla, cinnamon (1/2 teaspoon), nutmeg and raisins (if using).
  • Pour into prepared pan.
  • To make topping: combine sugar (1/2 cup), water and cinnamon (1 teaspoon) in a small bowl.
  • Sprinkle over bread pudding mixture and dot with butter.
  • Bake for 30-40 minutes or until tester comes out clean (I use a knife to test for doneness).
  • Cool in pan on rack and cut into squares to serve.
  • Delicious topped with whipped cream.
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