Fruity Bread Pudding for Two

Recipe by Irmgard
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READY IN: 45mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a lightly greased 2 cup baking dish, toss together the bread cubes, apple and dried fruit.
  • In a small bowl, whisk together the egg, sugar and vanilla.
  • In a small saucepan, heat the milk with the butter just until steaming; gradually whisk into the egg mixture in a slow, steady stream.
  • Pour over the bread mixture.
  • Let stand for 5 minutes; press gently to moisten the bread evenly.
  • Sprinkle with cinnamon to taste.
  • Bake at 350 degrees F for about 30 minutes or just until puffed and a knife inserted in the centre comes out clean.
  • Broil for about 2 minutes or until golden and crusty.
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