Crock Pot Turkey, Bean & Bacon Dip

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READY IN: 4hrs 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown the ground turkey in large nonstick skillet over medium-high heat, stirring to break up meat; drain.
  • Spoon meat into slow cooker.
  • Add all other ingredients to slow cooker; mix well.
  • Cover and cook on low 4 hours or on high 2 hours.
  • Serve with tortilla chips, crackers, corn chips or breadsticks.
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